Our restaurant in Queen Creek is looking for an experienced, mature, and ambitious Lead Cook to join our team and serve as the owners' right hand.
You will be leading a well-established, young, and dynamic team of 5to 6 peoples. We are located in old Queen Creek, AZ.
The Ideal CandidateWe are looking for more than just a cook; we are looking for a professional with a strong background in kitchen operations. You are a natural leader, digne of trust, and capable of managing a young team with maturity and efficiency. You have a "business owner" mindset—meaning you take initiative, keep a close eye on food costs, and are always looking for ways to improve the quality and flow of the restaurant. Beginners accepted if you already have restaurant experience; maturity and intelligence are the priorities for being the owner's right hand and lead the kitchen.
Responsibilities- Cook and Kitchen Leadership: Lead the line, ensuring every plate that leaves the kitchen meets our high standards of quality and presentation.
- Team Management: Supervise and mentor a young staff, ensuring a professional and positive work environment.
- Operational Oversight: Manage inventory, control food costs, and optimize kitchen efficiency.
- Business Growth: Act as the "right hand" to the owners, sharing ideas and taking initiative to help the restaurant grow and improve.
- Compliance: Ensure all health, safety, and food handling guidelines are strictly followed.
- Proven professional experience in cooking or restaurant management.
- Strong leadership skills and the ability to remain calm under pressure.
- High integrity and a strong sense of accountability.
- Ambitious, creative, and proactive in problem-solving.
- Effective communication skills.
- Title 4 Training: Since we serve alcohol, you must have your Title 4 certification. If you do not have it yet, we will cover the cost for you to obtain it.
- Schedule: Shifts are typically from 6:00 am to 2:30 pm. You will have at least 2 days off per week.
- Weekly Pay: You are paid every week.
- Tips: You receive cash tips daily and credit card tips weekly.
- Meals: Enjoy a complimentary meal at the restaurant during your shift.
We are looking for someone who wants to grow with us and take this new restaurant to the next level. We look forward to hearing from you!
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